Corrigendum to “Comparative Study on Aroma Volatiles, Organic Acids, and Sugars of Ambul Banana (Musa acuminata, AAB) Treated with Induced Ripening Agents”
| Published in: | Journal of Food Quality |
|---|---|
| Main Authors: | , |
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2020-01-01
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| Online Access: | http://dx.doi.org/10.1155/2020/1238054 |