Antioxidant Performance in Hazelnut (<i>Corylus avellana</i> L.) Cultivars Shell Is Substantially Influenced by Season and Locality

Hazelnut (<i>Corylus avellana</i> L.) is of great agroeconomic importance, prized for its nutritional value and antioxidant properties. Its yield and quality may differ due to factors such as season (S), locality (L) and cultivar (C). Our objective was to determine the adaptive behavior...

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Bibliographic Details
Published in:Agronomy
Main Authors: Gabriela Gavilán-CuiCui, Daniela Padilla-Contreras, Carlos Manterola-Barroso, Filis Morina, Cristian Meriño-Gergichevich
Format: Article
Language:English
Published: MDPI AG 2024-06-01
Subjects:
antioxidant activity
morphological features
oxygen radical absorbance capacity
phenolic compounds
Online Access:https://www.mdpi.com/2073-4395/14/7/1412

Internet

https://www.mdpi.com/2073-4395/14/7/1412

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