Akter, A., Li, X., Grey, E., Wang, S., & Kebreab, E. (2025, March). Grape pomace supplementation reduced methane emissions and improved milk quality in lactating dairy cows. Journal of Dairy Science.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Akter, A., X. Li, E. Grey, S.C Wang, و E. Kebreab. "Grape Pomace Supplementation Reduced Methane Emissions and Improved Milk Quality in Lactating Dairy Cows." Journal of Dairy Science Mar. 2025.
توثيق جمعية اللغة المعاصرة MLA (الإصدار التاسع)Akter, A., et al. "Grape Pomace Supplementation Reduced Methane Emissions and Improved Milk Quality in Lactating Dairy Cows." Journal of Dairy Science, Mar. 2025.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.