Assessing impacts of coastal warming, acidification, and deoxygenation on Pacific oyster (<i>Crassostrea gigas</i>) farming: a case study in the Hinase area, Okayama Prefecture, and Shizugawa Bay, Miyagi Prefecture, Japan

<p>Coastal warming, acidification, and deoxygenation are progressing primarily due to the increase in anthropogenic CO<span class="inline-formula"><sub>2</sub></span>. Coastal acidification has been reported to have effects that are anticipated to become more...

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Bibliographic Details
Published in:Biogeosciences
Main Authors: M. Fujii, R. Hamanoue, L. P. C. Bernardo, T. Ono, A. Dazai, S. Oomoto, M. Wakita, T. Tanaka
Format: Article
Language:English
Published: Copernicus Publications 2023-11-01
Online Access:https://bg.copernicus.org/articles/20/4527/2023/bg-20-4527-2023.pdf