Preparation, Characterization and Stability of EGCG-Loaded Pectin-Zein Nanoparticles
To enhance the stability and bioavailability of epigallocatechin gallate (EGCG), this study employed the anti-solvent method to construct pomelo-peel pectin/zein (PP-Zein/EGCG) composite nanoparticles loaded with EGCG. From single factor experiments, the optimum preparation parameters were determine...
| Published in: | Shipin Kexue |
|---|---|
| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
China Food Publishing Company
2025-09-01
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| Subjects: | |
| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-17-009.pdf |
