Determination of carbohydrate and lignin content in feedstuffs for monogastric animals using near-infrared spectroscopy

Carbohydrates (CHO) are the principal constituents of the diets given to monogastric animals around the world. They supply the largest part of the energy to the animal, despite the fact only monosaccharides, disaccharides and starch can be enzymatically broken down in the small intestine into monosa...

Full description

Bibliographic Details
Published in:Poultry Science
Main Authors: Andrés Cruz-Conesa, Knud Erik Bach Knudsen, Itziar Ruisánchez, Joan Ferré, Anna M. Pérez-Vendrell, Samantha Joan Noel
Format: Article
Language:English
Published: Elsevier 2025-09-01
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0032579125006376