Relationship of tea consumption with hepatic steatosis and fibrosis: findings from a longitudinal RaNCD cohort

Abstract Background Tea, known for its high content of antioxidants and anti-inflammatory compounds such as catechins, is believed to support liver health. This study aimed to explore the relationship between tea consumption and hepatic steatosis and fibrosis. Methods This longitudinal study involve...

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Bibliographic Details

Published in:	BMC Nutrition
Main Authors:	Shaimaa A. Qaisar, Jalal Moludi, Narges Shahnazi, Davood Soleimani, Yahya Pasdar
Format:	Article
Language:	English
Published:	BMC 2025-03-01
Subjects:	Hepatic fibrosis Hepatic steatosis NAFLD Liver Tea
Online Access:	https://doi.org/10.1186/s40795-025-01032-2