Plant Enzymes Decrease Prostate Cancer Cell Numbers and Increase TNF-α In Vivo: A Possible Role in Immunostimulatory Activity

Increased caloric intake and Westernized dietary choices may be contributing toward a recent rising trend of incidences of chronic lifestyle-related diseases. In this study, we evaluated the anticancer properties of Plant Enzyme Validux (PEV) using a mouse model. Five-week-old male C3H mice were ran...

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書誌詳細

出版年:	International Journal of Food Science
主要な著者:	Yeun-Hwa Gu, Takenori Yamashita, Hajime Yamamoto, Tatsuhiko Matsuo, Noriyuki Washino, Jin-Ho Song, Ki-Mun Kang
フォーマット:	論文
言語:	英語
出版事項:	Wiley 2019-01-01
オンライン･アクセス:	http://dx.doi.org/10.1155/2019/8103480