Comparison of Different Drying Methods for Asparagus [Asparagus cochinchinensis (Lour.) Merr.] Root Volatile Compounds as Revealed Using Gas Chromatography Ion Mobility Spectrometry

Asparagus [Asparagus cochinchinensis (Lour.) Merr.] is a traditional herbal medicine plant commonly used to nourish yin, moisten dryness, and clear fire cough symptoms. Drying is an excellent option to conserve food materials, i.e., grains, fruits, vegetables, and herbs, reducing the raw materials v...

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發表在:	Frontiers in Nutrition
Main Authors:	Gan-Lin Chen, Bo Lin, Feng-Jin Zheng, Wei-Hua Yu, Xiao-Chun Fang, Qian Shi, Yi-Feng Hu, Krishan K. Verma
格式:	Article
語言:	英语
出版:	Frontiers Media S.A. 2022-05-01
主題:	Asparagus cochinchinensis (Lour.) Merr. drying fingerprint spectrum volatile compounds HS-GC-IMS
在線閱讀:	https://www.frontiersin.org/articles/10.3389/fnut.2022.868209/full