Kissel, C., Soares, A. L., Oba, A., & Shimokomaki, M. (2015, January). Electrical Water Bath Stunning of Broilers: Effects on Breast Meat Quality. The Journal of Poultry Science.
Chicago Style (17th ed.) CitationKissel, Cassiana, Adriana L. Soares, Alexandre Oba, and Massami Shimokomaki. "Electrical Water Bath Stunning of Broilers: Effects on Breast Meat Quality." The Journal of Poultry Science Jan. 2015.
MLA (9th ed.) CitationKissel, Cassiana, et al. "Electrical Water Bath Stunning of Broilers: Effects on Breast Meat Quality." The Journal of Poultry Science, Jan. 2015.
Warning: These citations may not always be 100% accurate.
