Dietary inflammatory index and the risk of esophageal cancer: a systematic review and meta-analysis

Abstract Background and aim It is well-recognized that inflammation is an adaptive pathophysiological response in many types of cancer. Research on nutrition's critical role in inflammation, a risk factor for all forms of cancer, is growing. The dietary inflammatory index (DII) was created late...

Full description

Bibliographic Details

Published in:	BMC Cancer
Main Authors:	Hossein bahraami Yarahmadi, Kianoush Shahryari, Mahdi Bozorgi, Ahmadreza Shirdel, Zhina Mohamadi, Negar Rooshenas, Helia Karim Nezhad, Hesam Mobaraki, Majid Aryannejad, Anahita Emdadi, Yekta Khosravian, Seyed Amirabbas Shahidi Marnani, Seyyed Kiarash SadatRafiei, Mahsa Asadi Anar, Amir Marashi, Farbod Khosravi, Maryam Khodaei
Format:	Article
Language:	English
Published:	BMC 2025-05-01
Subjects:	DII Dietary inflammatory index Esophageal cancer
Online Access:	https://doi.org/10.1186/s12885-025-14199-5