Prediction of Strawberries’ Quality Parameters Using Artificial Neural Networks
Strawberry is a very popular fruit, appreciated for its unique flavor and many beneficial traits such as antioxidants and useful amino acids, which strongly contribute to the overall quality of the product. Indeed, the quality of fresh fruit is a fundamental aspect for consumers, and it is crucial f...
| الحاوية / القاعدة: | Agronomy |
|---|---|
| المؤلفون الرئيسيون: | , , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
MDPI AG
2022-04-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.mdpi.com/2073-4395/12/4/963 |