Surveillance of major foodborne pathogens in raw poultry meat and prepared meat products in Shanghai City in 2022

ObjectiveTo analyze the contamination of Salmonella, Listeria monocytogenes (L. monocytogenes), and Yersinia enterocolitica (Y. enterocolitica) in raw poultry meat and prepared meat products in Shanghai City.MethodsFrom January to August in 2022, 348 samples were collected from traditional markets,...

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Bibliographic Details
Published in:Zhongguo shipin weisheng zazhi
Main Authors: WANG Zhiwei, ZHANG Qingping, QU Qinfeng
Format: Article
Language:Chinese
Published: The Editorial Office of Chinese Journal of Food Hygiene 2024-01-01
Subjects:
Online Access:https://www.zgspws.com/zgspwszz/article/abstract/202401009