Knowledge, attitude, and practice toward non-nutritive sweeteners among the population with reduced sugar intake requirement

IntroductionThis study aimed to explore the knowledge, attitude, and practice (KAP) toward non-nutritive sweeteners among a population with reduced sugar intake requirements.MethodsThis cross-sectional study used self-developed questionnaires to collect demographic characteristics and KAP towards no...

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Bibliographic Details

Published in:	Frontiers in Nutrition
Main Authors:	Qiao Chen, Yan Zhang, Hui Li
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2024-01-01
Subjects:	KAP non-nutritive sweetener obesity overweight diabetes
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2023.1268599/full