Performance Analysis of Chicken Freshness classification using Naïve Bayes, Decision Tree, and k-NN
Chicken is one of the staple foods that is widely enjoyed by all. To obtain the benefits of chicken meat, the level of freshness becomes one of the main keys. In general, the level of freshness of chicken meat is divided into two classes, namely fresh and non-fresh. The difference in the level of fr...
| 發表在: | Jurnal Sisfokom |
|---|---|
| Main Authors: | , |
| 格式: | Article |
| 語言: | 英语 |
| 出版: |
LPPM ISB Atma Luhur
2023-11-01
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| 主題: | |
| 在線閱讀: | http://jurnal.atmaluhur.ac.id/index.php/sisfokom/article/view/1740 |
