Ordoñez, Y. A. C., Mesa, E. M. E., & Rodríguez, M. C. (2017, October). The influence of drying on the physiological quality of cape gooseberry (Physalis peruviana L.) fruits added with active components. Acta Agronómica.
Chicago Style (17th ed.) CitationOrdoñez, Yudy Ana Cabrera, Eliana Maria Estrada Mesa, and Misael Cortés Rodríguez. "The Influence of Drying on the Physiological Quality of Cape Gooseberry (Physalis Peruviana L.) Fruits Added with Active Components." Acta Agronómica Oct. 2017.
MLA (9th ed.) CitationOrdoñez, Yudy Ana Cabrera, et al. "The Influence of Drying on the Physiological Quality of Cape Gooseberry (Physalis Peruviana L.) Fruits Added with Active Components." Acta Agronómica, Oct. 2017.
Warning: These citations may not always be 100% accurate.
