Determination of isoflavone in soybean by ultra performance liquid chromatography-tandem mass spectrometry

ObjectiveTo establish a method for the determination of isoflavone in soybean by ultra performance liquid chromatography tandem mass spectrometry with the contents of genistein， daidzein and glycitein as the indexes.MethodsThe samples were extracted by ethanol-water （3+1， V/V）， separated by Acquity...

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Bibliographic Details
Published in:	Zhongguo shipin weisheng zazhi
Main Authors:	LIN Shengjun, LIU Guoping, XUE Rongxuan, LU Liming, WEN Yilei, HUANG Yingsi
Format:	Article
Language:	Chinese
Published:	The Editorial Office of Chinese Journal of Food Hygiene 2023-03-01
Subjects:	genistein daidzein glycitein soybean isoflavone
Online Access:	http://www.zgspws.com/zgspwszz/article/abstract/202303009

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