Comparative Study on Curcumin Loaded in Golden Pompano (<i>Trachinotus blochii</i>) Head Phospholipid and Soybean Lecithin Liposomes: Preparation, Characteristics and Anti-Inflammatory Properties

In this study, we compared the characteristics and in vitro anti-inflammatory effects of two curcumin liposomes, prepared with golden pompano head phospholipids (GPL) and soybean lecithin (SPC). GPL liposomes (GPL-lipo) and SPC liposomes (SPC-lipo) loaded with curcumin (CUR) were prepared by thin fi...

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Bibliographic Details

Published in:	Molecules
Main Authors:	Xia Gao, Xiangzhou Yi, Zhongyuan Liu, Xiuping Dong, Guanghua Xia, Xueying Zhang, Xuanri Shen
Format:	Article
Language:	English
Published:	MDPI AG 2021-04-01
Subjects:	curcumin fish head phospholipid liposomes inflammation
Online Access:	https://www.mdpi.com/1420-3049/26/8/2328