Effect of Mixture Ratio of Food Waste and Vetiver Grass on Biogas Production
The objectives of this research were to study the optimum percentage ratios of food waste and vetiver grass (Vetiveria zizaniodes (L.) Nash) for biogas production and process stability in anaerobic digestion system. The nine mixture ratios of food waste (FM) and vetiver grass (VG) were 100:0, 80:20...
| Published in: | Applied Environmental Research |
|---|---|
| Main Authors: | , |
| Format: | Article |
| Language: | English |
| Published: |
Environmental Research Institute, Chulalongkorn University
2020-10-01
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| Subjects: | |
| Online Access: | https://ph01.tci-thaijo.org/jer/index.php/aer/article/view/238878 |