<i>Escherichia coli</i> Specific Virulence-Gene Markers Analysis for Quality Control of Ovine Cheese in Slovakia

Shiga toxin-producing and extra-intestinal pathogenic <i>Escherichia coli</i> (<i>E. coli</i>) have the potential to spread through faecal waste, resulting in contamination of food and causing foodborne disease outbreaks. With the aim of characterizing unpasteurized ovine che...

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Bibliographic Details
Published in:Microorganisms
Main Authors: Dobroslava Bujňáková, Lívia Karahutová, Vladimír Kmeť
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Subjects:
Online Access:https://www.mdpi.com/2076-2607/9/9/1808