A techno-economic study of energy efficiency technologies for supermarkets in South Africa

The food retail sector is energy intensive, consuming large amounts of electricity for refrigeration, air-conditioning and cooking. Retailers are aiming to reduce their electricity consumption in supermarkets and thus their carbon footprint using energy efficiency technologies. This paper reports on...

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Bibliographic Details

Published in:	Journal of Energy in Southern Africa
Main Authors:	Simisha Pather-Elias, Stephen Davis, Brett Cohen
Format:	Article
Language:	English
Published:	University of Cape Town 2017-10-01
Subjects:	supermarkets energy efficiency lighting refrigeration water heating
Online Access:	https://journals.assaf.org.za/jesa/article/view/3166