Analysis of foodborne disease surveillance of geriatrics from 2018 to 2022 in China’s Mainland

ObjectiveTo provide scientific basis for the prevention and control of foodborne diseases among the geriatrics in China’s Mainland， the epidemiological characteristics of foodborne diseases was understood.MethodsInformation on acute gastroenteritis cases aged ≥65 years in China’s Foodborne Disease C...

Full description

Bibliographic Details

Published in:	Zhongguo shipin weisheng zazhi
Main Authors:	FAN Penghui, ZHANG Ronghua, HUO Xiang, LIN Li, JIANG Yuyan, MA Xiaochen, LIU Hong, LIU Zhitao, CHU Zunhua, LIANG Jinjun, HU Qingwen, LIU Jikai, HAN Haihong, LI Weiwei
Format:	Article
Language:	Chinese
Published:	The Editorial Office of Chinese Journal of Food Hygiene 2024-05-01
Subjects:	foodborne diseases acute gastroenteritis active surveillance geriatrics salmonella norovirus vibrio parahaemolyticus diarrheagenic e. coli shigella
Online Access:	https://www.zgspws.com/zgspwszz/article/html/202405016