Optimizations of α-amylase production by response surface methodology in immobilization Bacillus amyloliquefaciens ATCC 23350

Introduction: Production of an endogenous α-amylase from Bacillus amyloliquefaciens ATCC 23350 was studied and enhanced. Materials and methods: Protein and carbon sources were analyzed for free and immobilized bacterial cells and number of beads was considered for immobilized cells via on...

詳細記述

書誌詳細
出版年:Biological Journal of Microorganism
主要な著者: Hamid reza Samadlouie, Maryam Karimiroozbahani, Hami kaboosi, Naser Farrokhi
フォーマット: 論文
言語:英語
出版事項: University of Isfahan 2016-03-01
主題:
オンライン・アクセス:http://uijs.ui.ac.ir/bjm/browse.php?a_code=A-10-644-2&slc_lang=en&sid=1