Hojas de olivo (Olea europaea -Oleaceae-) como adulterante en oréganos (Origanum spp -Lamiaceae-) comercializados en la Ciudad de Buenos Aires, Argentina
En la República Argentina el "orégano" comprende varias especies, subespecies e híbridos de Origanum L. (Lamiaceae), cuyas partes usadas son las hojas y las sumidades floridas. En el Código Alimentario Argentino (CAA) se admite hasta un 5 % de material extraño para el orégano (3 % de tallo...
| Published in: | Dominguezia |
|---|---|
| Main Authors: | Beatriz G. Varela, Rafael A. Ricco |
| Format: | Article |
| Language: | English |
| Published: |
Museo de Farmacobotánica "Juan A. Domínguez"
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| Subjects: | |
| Online Access: | http://ojs.dominguezia.org/index.php/Dominguezia/article/view/133 |
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