Corporate Concentration and Market Dynamics in Hungary’s Food Manufacturing Industry Between 1993 and 2022

The changes in market structures in post-socialist economies have led to a significant increase in interest in the dynamics of corporate concentration and its broader socio-economic impacts. This study aimed to assess Hungary’s food industry over a 30-year period (1993–2022), with a primary focus on...

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发表在:	Economies
Main Authors:	Mahdi Imani Bashokoh, Gergely Tóth, Omeralfaroug Ali
格式:	文件
语言:	英语
出版:	MDPI AG 2025-05-01
主题:	corporate concentration food industry market control corporate consolidation market power Hungary
在线阅读:	https://www.mdpi.com/2227-7099/13/5/136