Risk Assessment of AFM1 in Raw Milk and Dairy Products Produced in Armenia, a Caucasus Region Country: A Pilot Study

This paper presents the first assessment of dietary exposure to aflatoxin M1 (AFM1) and associated health risks through milk and dairy product consumption in Armenia. Data on AFM1 in raw milk were obtained from an annual residue monitoring program. Additionally, commonly consumed dairy products (pas...

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發表在:	Foods
Main Authors:	Davit Pipoyan, Astghik Hovhannisyan, Meline Beglaryan, Alberto Mantovani
格式:	Article
語言:	英语
出版:	MDPI AG 2024-05-01
主題:	mycotoxins aflatoxin M1 daily intake exposure assessment risk
在線閱讀:	https://www.mdpi.com/2304-8158/13/10/1518