Climate variability impact on crop evapotranspiration in the upper East region of Ghana

Ghana's agriculture is primarily rain-fed, making it vulnerable to the impact of climate variability and climate change. This study examined the trends and impact of climatic variability and evapotranspiration on the crop evapotranspiration of selected staple crops across three districts in the...

Full description

Bibliographic Details

Published in:	Environmental Challenges
Main Authors:	Peter Osei Boamah, Jacqueline Onumah, Benjamin Apam, Tayari Salifu, Asaa Akunai Abunkudugu, Sherif Anaane Alabil
Format:	Article
Language:	English
Published:	Elsevier 2024-01-01
Subjects:	Climate variability Evapotranspiration Crop evapotranspiration Crop coefficient
Online Access:	http://www.sciencedirect.com/science/article/pii/S2667010023001518