حلال غذا اور صارفین کے حقوق کا تحفظ ۔شریعتِ اسلامیہ کی روشنی میں تحقیقی جائزہ

The present article deals with the analysis about the possibility and supply of halal food and measurements regarding the consumer’s rights in the contemporary era. UNO has approved eight rights of consumers. Islam also provides guidance about the consumer’s rights and halal food industry. Every hum...

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Bibliographic Details

Published in:	Pakistan Journal of Islamic Research
Main Authors:	Farhat Aziz, Samina Sadia
Format:	Article
Language:	Arabic
Published:	Bahauddin Zakariya University 2022-02-01
Subjects:	Halal Food Certification Consumer Rights Islamic Sharia
Online Access:	http://pjir.bzu.edu.pk/website/journal/article/61fba3adcc3a6/page