APA引文

Yao, Y., Liu, J., Miao, Q., Zhu, X., Hua, W., Zhang, N., . . . Ruan, R. (2024, May). Evaluation of the Genotoxicity of Almond Hull: Implications for Its Use as a Novel Food Ingredient. Foods.

Chicago Style (17th ed.) Citation

Yao, Yuyang, et al. "Evaluation of the Genotoxicity of Almond Hull: Implications for Its Use as a Novel Food Ingredient." Foods May. 2024.

MLA引文

Yao, Yuyang, et al. "Evaluation of the Genotoxicity of Almond Hull: Implications for Its Use as a Novel Food Ingredient." Foods, May. 2024.