The Beneficial Effects of Two Polysaccharide Fractions from <i>Sargassum fusiform</i> against Diabetes Mellitus Accompanied by Dyslipidemia in Rats and Their Underlying Mechanisms

The current study aimed to assess the anti-diabetic effects and potential mechanisms of two <i>Sargassum fusiform</i> polysaccharide fractions (SFPs, named SFP-1 and SFP-2). The carbohydrate-loading experiment revealed that SFP-2 could control postprandial hyperglycemia by inhibiting the...

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Bibliographic Details

Published in:	Foods
Main Authors:	Rui-Bo Jia, Juan Wu, Donghui Luo, Lianzhu Lin, Chong Chen, Chuqiao Xiao, Mouming Zhao
Format:	Article
Language:	English
Published:	MDPI AG 2022-05-01
Subjects:	<i>Sargassum fusiform</i> polysaccharides antidiabetic activities underlying mechanisms
Online Access:	https://www.mdpi.com/2304-8158/11/10/1416