Study of the Performance of Particles Based on Modified Starches Containing Potassium Sorbate and Incorporated into Biodegradable Films: Physicochemical Characterization and Antimicrobial Action

Ultrasound technique was used to produce native and acetylated cassava starch particles containing potassium sorbate (KS). In order to obtain an active packaging, films with addition of native starch particles containing KS (NKSPF) or added with acetylated starch particles containing KS (AKSPF) were...

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書誌詳細

出版年:	Chemistry
主要な著者:	Paola Alzate, Lía Gerschenson, Silvia Flores
フォーマット:	論文
言語:	英語
出版事項:	MDPI AG 2021-05-01
主題:	starch cassava starch modification nanostructured particles ultrasound acetylation
オンライン･アクセス:	https://www.mdpi.com/2624-8549/3/2/46