Genetic parameters for egg quality traits in Pekin ducks
ABSTRACT: Pekin duck (Anas platyrhynchos domesticus) is the most widely consumed duck protein with nearly 35 million animals produced annually in the United States and exported worldwide. Pekin ducks are primarily utilized in meat production, so very little information is available about their herit...
| Published in: | Poultry Science |
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| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-12-01
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| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579124008435 |