Polycyclic aromatic hydrocarbons in porcine and bovine organs and tissues

Concentrations of 16 polycyclic aromatic hydrocarbons (PAH) were determined in porcine and bovine kidney, liver, lung, muscle and adipose tissue samples, and in eyeballs (lens and vitreous humour) in fattener pigs and cows. The total average PAH concentrations in individual organs were: 5.4, 6.3 (ki...

Full description

Bibliographic Details
Published in:Veterinární Medicína
Main Authors: M. Ciganek, J. Neca
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2006-05-01
Subjects:
Online Access:https://vetmed.agriculturejournals.cz/artkey/vet-200605-0008_polycyclic-aromatic-hydrocarbons-in-porcine-and-bovine-organs-and-tissues.php