Arcobacter species isolated from human stool samples, animal products, ready-to-eat salad mixes, and ambient water: prevalence, antimicrobial susceptibility, and virulence gene profiles

Abstract Introduction Arcobacter species are emerging foodborne pathogens increasingly associated with human illness worldwide. They are commonly found in the gastrointestinal tracts of animals and are frequently isolated from various food sources, including raw meat, poultry, and seafood. The aim o...

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Bibliographic Details

Published in:	BMC Infectious Diseases
Main Authors:	Hossein Niyayesh, Ebrahim Rahimi, Amir Shakerian, Faham Khamesipour
Format:	Article
Language:	English
Published:	BMC 2024-11-01
Subjects:	Arcobacter spp Antimicrobial resistance Food contamination Human stool
Online Access:	https://doi.org/10.1186/s12879-024-10256-9