Exploring by-products as sources of bioactive compounds: LC-ESI-QTOF-MS profiling and bioactivity assessment of blood twig dogwood and cornelian cherry leaf extracts and fractions

The increasing incidence of chronic diseases, interest in bioactive compounds from agro-industrial by-products is increasing. This study explored the chemical profile and bioactivities of Cornus mas and Cornus sanguinea leaf extracts obtained through various extraction methods, especially focusing o...

詳細記述

書誌詳細
出版年:Journal of Functional Foods
主要な著者: Maria Concetta Tenuta, Brigitte Deguin, Monica Rosa Loizzo, Fedora Grande, Matteo Brindisi, Maria Antonietta Occhiuzzi, Annabelle Dugay, Marco Bonesi, Giuseppe Antonio Malfa, Rosa Tundis
フォーマット: 論文
言語:英語
出版事項: Elsevier 2025-10-01
主題:
オンライン・アクセス:http://www.sciencedirect.com/science/article/pii/S1756464625003445