ALTERAÇÃO NAS CARACTERÍSTICAS FÍSICO-QUÍMICA DE UM SOLO CULTIVADO COM PIMENTÃO, EFLUENTE DE PISCICULTURA, FOSFATO NATURAL E ESTERCO BOVINO
With the objective of evaluate the changes in the physical-chemistry characteristics of the soil cultivated with bell pepper, fish effluent, natural phosphate and cow manure, an experiment was accomplished in the vegetable garden of the Universidade Federal Rural do Semi-árido-UFERSA. A randomized c...
| Published in: | Revista Caatinga |
|---|---|
| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal Rural do Semi-Árido
2008-01-01
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| Online Access: | http://www.redalyc.org/articulo.oa?id=237117585023 |
