ALTERAÇÃO NAS CARACTERÍSTICAS FÍSICO-QUÍMICA DE UM SOLO CULTIVADO COM PIMENTÃO, EFLUENTE DE PISCICULTURA, FOSFATO NATURAL E ESTERCO BOVINO

With the objective of evaluate the changes in the physical-chemistry characteristics of the soil cultivated with bell pepper, fish effluent, natural phosphate and cow manure, an experiment was accomplished in the vegetable garden of the Universidade Federal Rural do Semi-árido-UFERSA. A randomized c...

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Bibliographic Details
Published in:Revista Caatinga
Main Authors: Hudson do Vale de Oliveira, Francisco Bezerra Neto, Celicina Maria da Silveira Borges Azevedo, Cybelle Barbosa Lima, Gabriela Cemirames Sousa Gurgel
Format: Article
Language:English
Published: Universidade Federal Rural do Semi-Árido 2008-01-01
Online Access:http://www.redalyc.org/articulo.oa?id=237117585023

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