TECHNICAL EFFICIENCY IN GRAPE PRODUCTION: A CASE STUDY OF DENIZLI, TURKEY
In many parts of the world, viticulture has become primary agricultural importance throughout history. The main reason for this is that it is economically productive with an assessment of grapes as fresh wine, dried fruit, fruit juice and other manufactured products. The aim of this was to determine...
| Published in: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
|---|---|
| Main Authors: | , , |
| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2018-01-01
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| Online Access: | https://managementjournal.usamv.ro/pdf/vol.18_4/Art30.pdf |