Third Generation Lactic Acid Production by <em>Lactobacillus pentosus</em> from the Macroalgae <em>Kappaphycus alvarezii</em> Hydrolysates
The evaluation of macroalgae as a new raw material for diverse bioprocesses is of great interest due to their fast growth rate and low environmental impact. Lactic acid has a high value in the bio-based industry and is mainly produced via fermentation. The anaerobic lactic acid fermentation of <i...
| Published in: | Fermentation |
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| Main Authors: | , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-03-01
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| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-5637/9/4/319 |