Physiological Basis of Salt Stress Tolerance in a Landrace and a Commercial Variety of Sweet Pepper (<i>Capsicum annuum</i> L.)
Salt stress is one of the most impactful abiotic stresses that plants must cope with. Plants’ ability to tolerate salt stress relies on multiple mechanisms, which are associated with biomass and yield reductions. Sweet pepper is a salt-sensitive crop that in Mediterranean regions can be exposed to s...
| Published in: | Plants |
|---|---|
| Main Authors: | , , , , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-06-01
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| Subjects: | |
| Online Access: | https://www.mdpi.com/2223-7747/9/6/795 |
