A Rapid Procedure for the Simultaneous Determination of Eugenol, Linalool and Fatty Acid Composition in Basil Leaves

Eugenol and linalool are often the most abundant volatile compounds found in basil (<i>Ocimum basilicum</i> L., Lamiaceae) leaves, and they are interesting for the aroma they provide and for their numerous beneficial bioactivities. Their determination is thus needed for several purposes....

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Bibliographic Details

Published in:	Foods
Main Authors:	Lucia Lenti, Daniela Rigano, Sheridan L. Woo, Ancuta Nartea, Deborah Pacetti, Filippo Maggi, Dennis Fiorini
Format:	Article
Language:	English
Published:	MDPI AG 2022-10-01
Subjects:	basil eugenol linalool fatty acids simultaneous analysis quality control
Online Access:	https://www.mdpi.com/2304-8158/11/21/3315