Incidence of a vine protection using a commercial formula of Bordeaux mixture on the Sauvignon grapes maturity and the wines varietal aroma (results of a 3-year study)

The incidence of cupric sprayings using a commercial formula of Bordeaux mixture (containing 20% of copper sulphate or an organic fungicide), on Sauvignon grapes composition and wines varietal aroma, has been studied in three areas of the Bordeaux region (Entre-deux-Mers, Graves, Médoc). Copper cont...

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Bibliographic Details

Published in:	OENO One
Main Authors:	Efimia Hatzidimitriou, Patricia Bouchilloux, Philippe Darriet, Yvon Bugaret, Michel Clerjeau, Christian Poupot, Bernard Médina, Denis Dubourdieu
Format:	Article
Language:	English
Published:	International Viticulture and Enology Society 1996-09-01
Subjects:	Sauvignon copper 4-MMP varietal aroma gas chromatography vinification
Online Access:	https://oeno-one.eu/article/view/1104