Effects of extra multivitamins on growth performance, slaughter performance, and meat quality of finishing cattle

The purpose of this experiment was to investigate the effects of adding different fat-soluble vitamin additives to the diet on the growth performance, slaughter performance, and meat quality of finishing cattle. Twenty-four healthy Simmental hybrid cattle with similar age and weight of (502.87±14.25...

وصف كامل

التفاصيل البيبلوغرافية
الحاوية / القاعدة:Siliao yanjiu
المؤلفون الرئيسيون: LIU Hong-kai, WANG Hao-cheng, WANG Jia-ning, LI Jin-fa, YUE Chun-wang, SUN Mao-hong, WANG Shao-hua
التنسيق: مقال
اللغة:الصينية
منشور في: Editorial Department of Feed Research 2024-06-01
الموضوعات:
الوصول للمادة أونلاين:http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2024.11.005