Evaluation of the Functional Properties and Edible Safety of Concocted Xanthii Fructus Protein

Xanthii Fructus (XF) not only has medicinal function in traditional Chinese medicine (TCM) but also contains rich oil and protein. The aim of this research was to develop the edible value of its protein based on the investigation on the extraction, basic characteristics and functions, safety, gut mi...

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Bibliographic Details
Published in:Foods
Main Authors: Yuchen Dong, Zihao Wan, Fuguo Han, Xuemei Fan, Yanli Hao, Fang Wei, Qingfei Liu
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Subjects:
Xanthii Fructus protein
concocting process
physicochemical characteristics
gut microbiota
untargeted metabolomics
food source
Online Access:https://www.mdpi.com/2304-8158/14/11/1913

Internet

https://www.mdpi.com/2304-8158/14/11/1913

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