Dietary risk factors for non-communicable diseases among Omani adults by latent class analysis and structural equation modelling
Abstract Background Risk factor surveillance is vital for public health interventions in non-communicable diseases (NCD) control due to a noticeable nutrition transition among the population affecting dietary patterns. The objective was to investigate the dietary risk factors and its associations ba...
| Published in: | BMC Nutrition |
|---|---|
| Main Authors: | , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-04-01
|
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s40795-024-00987-y |
