Partial characterization of the venom of the Peruvian rattlesnake Crotalus durissus terrificus

The venom of the rattlesnake Crotalus durissus terrificus from the region of Sandia, Puno, has been investigated for its protein content and some enzymatic activities, using for it the whole venom as well as the fractions obtained by gel filtration chromatography in Sephadex G-100. The protein perce...

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Bibliographic Details

Published in:	Revista Peruana de Biología
Main Authors:	César Remuzgo, Myriam Paola Alvarez, Fanny Lazo, Armando Yarlenqué
Format:	Article
Language:	English
Published:	Universidad Nacional Mayor de San Marcos 2014-06-01
Subjects:	Veneno serpiente cascabel enzimas Puno.
Online Access:	http://revistasinvestigacion.unmsm.edu.pe/index.php/rpb/article/view/6729