Stabilizing Water-in-Water Emulsions Using Oil Droplets
The production of water-in-water emulsion droplets, the coalescence of which is prevented by adding oil-in-water micrometric droplets, is reported. Hexadecane (O) and cetyl trimethyl ammonium bromide (CTAB) were added to a W/W emulsion made of dextran (Dex)-enriched droplets in a Polyethyleglycol (P...
| 出版年: | Molecules |
|---|---|
| 主要な著者: | , |
| フォーマット: | 論文 |
| 言語: | 英語 |
| 出版事項: |
MDPI AG
2025-07-01
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| 主題: | |
| オンライン･アクセス: | https://www.mdpi.com/1420-3049/30/15/3120 |