Florida Peaches: A Perfect Snack

For many years peach orchards were limited to geographic areas with an adequate number of hours below 45 degrees Fahrenheit, during the colder months, also known as “Chill hours” (University of Florida, Institute of Food and Agricultural Sciences, 2017). In 1952, a stone fruit breeding program star...

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书目详细资料
发表在:EDIS
Main Authors: Joy N. Rumble, Kara Harders, Kathryn Stofer
格式: 文件
语言:英语
出版: The University of Florida George A. Smathers Libraries 2017-11-01
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在线阅读:https://192.168.36.130/edis/article/view/104711