Preparation and Properties of Zein Loaded Phytosterol Nanoparticles
This study was undertaken in order to improve the stability, water solubility and gastrointestinal release of phytosterols (PS). Zein-PS nanoparticles were prepared by the anti-solvent method. Single factor experiments and orthogonal array design methods were adopted to optimize the preparation cond...
| Published in: | Shipin Kexue |
|---|---|
| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
China Food Publishing Company
2023-09-01
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| Subjects: | |
| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-18-006.pdf |
