Hydrothermal co-carbonization of rice straw and acid whey for enhanced hydrochar properties and nutrient recovery
This study investigated rice straw hydrothermal carbonization (HTC) in water, optimizing operating conditions to enhance solid carbon content and nitrogen content in hydrochar. Additionally, we conducted hydrothermal co-carbonization (co-HTC) of rice straw and acid whey, achieving significant improv...
| 發表在: | Green Energy and Resources |
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| Main Authors: | , , , , , , , , |
| 格式: | Article |
| 語言: | 英语 |
| 出版: |
Elsevier
2024-06-01
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| 主題: | |
| 在線閱讀: | http://www.sciencedirect.com/science/article/pii/S2949720524000316 |